• One small glass of cider
• Half bottle of soda water
• One glass of sherry
• One pony glass of brandy
• One piece of lemon peel
• Sugar and nutmeg
• Use large bar glass

This is a somewhat singular name conferred upon a refreshing and pleasant beverage not generally known.

Haney’s Steward & Barkeeper’s Manual: A Complete and Practical Guide by Jesse Haney, 1869