- Use large bar glass
- Fill the glass with fine ice
- 1 teaspoonful of raspberry syrup
- 1 teaspoonful of Curaçao
- 2 or 3 dashes of bitters
- 2 dashes of Maraschino
- 1 wine glass of brandy
- Stir up with a spoon
- Strain into a cocktail glass and
- Twist a piece of lemon peel on top